FSSAI

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The Food Safety and Standards Authority of India (FSSAI) is an autonomous body established under the Ministry of Health & Family Welfare, Government of India. Its primary role is to regulate and oversee food safety standards in the country. The FSSAI ensures that food products sold in India are safe for consumption and meet specified quality standards, protecting public health. The authority establishes guidelines and regulations regarding food labeling, hygiene, and the prevention of foodborne diseases. It also works on improving food safety through regular inspections, audits, and public awareness campaigns. FSSAI registration and licensing are mandatory for food business operators (FBOs) involved in manufacturing, processing, packaging, and distributing food products.

Services We Offer

FSSAI License/Registration

Formulation, Claim, and Label Review

Formulation, Claim, and Label Review

New Product Ingredient Endorsement in the License

License Modification

Migration of License from State to Central

License Renewal

Annual Return

Bi-Annual Lab Testing Report Uploading

Permission to Use Old Packaging Materials

3rd Party Audit

Import NOC

Vegan and Organic Product Endorsement

Litigation under the FSSAI for Misbranding, Substandard and Unsafe

Regulatory Updates – Monthly Newsletter and Emails

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9560360219

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    FAQ’s

    FSSAI (Food Safety and Standards Authority of India) is a government body that regulates food safety and ensures the quality of food products in India. It sets standards for food manufacturing, packaging, labeling, and hygiene to protect public health.

    Any food business operator (FBO) involved in manufacturing, processing, packaging, or distributing food products must obtain an FSSAI license or registration. This includes small businesses like street vendors and large food manufacturers.

    FSSAI Registration is for small food businesses with an annual turnover below Rs. 12 lakhs, while FSSAI Licensing is for larger businesses or those involved in import/export, and businesses with an annual turnover above Rs. 12 lakhs.

    You can apply for FSSAI registration or a license through the official FSSAI website. The process includes filling out an application form, submitting required documents, and paying the applicable fee. Depending on your business size, you may need to provide additional details.

    Operating a food business without an FSSAI license can lead to legal penalties, including fines or shutdown of the business. Non-compliance can also damage your business’s reputation and lead to a loss of customer trust.